This Indica-heavy hybrid (80/20) is a delicious cake-scented cross of Wedding Cake and Papaya. As a result, it has both the doughy nuttiness and the sour lemon terpenes to have your tongue firing on all cylinders.

The Papaya Cake strain produces attractive buds. They are elongated and fluffy but are beautifully decorated with wispy amber hairs and frosty, white crystal trichomes. You will identify it with its minty green nuggets, leaves, and calyxes with violet spots. Papaya Cake buds exude a subtle but sweet aroma with an undertone of citrus, skunk, and wood. Its flavor can also be described the same, but it is more herbal and topical with notes of lemon and mango. It also has a creamy finish on the inhale.

The unique terpene profile of this strain includes the lesser-known phellandrene, which gives the strain a taste of citrus and wood. Nerolidol is another unique one, which has the taste of apple and rose and can help users treat information. Finally, the spicy terpene called linalool imbues a floral scent and a sense of relaxation.