Lemon Betty, also known as “Lemon Betty #10,” is a slightly sativa dominant hybrid strain (60% sativa/40% indica) created through crossing the infamous Lemon Skunk X Black Betty strains. This strain is beloved for its insanely delicious flavor of sweet and sour lemon candy and rich skunky berries. The aroma isn’t half bad either, with a rich berry effect that’s accented by fresh sour lemon and spicy skunky earth.
Thanks to these long-lasting effects and its super high 25-31% average level, Lemon Betty is said to be perfect for treating those suffering from an array of conditions.
Lemon Betty is the strong independent woman you didn’t know you needed. She’ll pull you in, seduce you, and spit you back out feeling calm and pain-free, but deeply stupefied. Enjoy her robust aromas with a lemon or berry blunt wrap to get the most out of her profile. Lemon Betty is a perfect choice for novice growers as she is a naturally pest/mold resistant strain making your grow easier and more care free!
Genetics | Lemon Skunk X Black Betty |
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Flowering Time | Indoor: 9-9\10wks Outdoor: Late-October |
Sativa Dominant | 60% Sativa x 40% Indica |
Packeted Size | 10 Seeds, 20 Seeds, 5 Seeds |
Lemon Betty, also known as “Lemon Betty #10,” is a slightly sativa dominant hybrid strain (60% sativa/40% indica) created through crossing the infamous Lemon Skunk X Black Betty strains. This strain is beloved for its insanely delicious flavor of sweet and sour lemon candy and rich skunky berries. The aroma isn’t half bad either, with a rich berry effect that’s accented by fresh sour lemon and spicy skunky earth.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. If you are pregnant, nursing, taking any medications or have any medical conditions, consult your doctor before use. Legal age of use/consumption is 21 years of age. Our products do not contain more than the hemp standard of 0.3% THC.
The yield of any crop, including hemp, can vary depending on factors such as the variety of the plant, growing conditions, farming practices, and weather conditions.
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